Round out your servery with a hot food well or heat shelf (shown in photo). These units compliment the chilled kiosks and hot soup kiosks to offer your customers ultimate variety.
Footprint size to your specifications - approximately 60"-84" fit most equipment
Serving pans: 5" to 10" depth options or flat heat shelf
NSF7 equipment by keep food at perfect temperture
Electrical: 110v
Built in lighting or heat lamps
Attached sneeze guard
Attractive shelf area for diposables or china
Locking casters for operational flexibility
Built-in Plate Shelf and/or Tray Slides are available (custom)
Many Heat Lamps and Sneeze Guard options are available
